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Nasi Ikan Talapia Masak Balado (MOQ 10 Pax)
Nasi Ikan Talapia Masak Balado (MOQ 10 Pax)
Fauzul Enterprise (Food Pick Up Centre)
Unit 29-1, Block C2, Jalan PJU 1/39
Dataran Prima
47301 Petaling Jaya SGR
Malaysia
Nasi Ikan Talapia Masak Balado
Prepared By Chef Yas
A deliciously spicy and hearty meal featuring fresh Talapia cooked in bold Balado sauce, served with flavorful sides to make every bite unforgettable.
Main Ingredients:
-
Nasi Putih (White Rice):
- Steamed fluffy white rice, a neutral base to complement the bold flavors of the dish.
-
Ikan Talapia Masak Balado (Talapia in Balado Sauce):
- Crispy fried Talapia fillet smothered in an authentic Indonesian Balado sauce, made with a blend of chilies, tomatoes, and garlic, delivering a spicy, tangy punch.
-
Sayur (Vegetables):
- Lightly cooked seasonal vegetables for a fresh and healthy side dish.
-
Telur Goreng (Fried Egg):
- Sunny-side-up egg with crispy edges, perfectly paired to enrich the meal.
Preparation Process:
-
Nasi Putih:
- Premium rice is cleaned, cooked, and fluffed for a fragrant and tender texture.
-
Ikan Talapia Masak Balado:
- Talapia is cleaned and fried until golden brown and crispy.
- The Balado sauce is prepared by grinding fresh chilies, garlic, and tomatoes, then cooking them in oil until aromatic and vibrant. The sauce is generously applied over the fish.
-
Sayur:
- Fresh seasonal vegetables are cooked minimally to retain their crunch and nutrition.
-
Telur Goreng:
- Eggs are fried to a perfect golden-brown edge with a soft yolk for added richness.
Packaging Details:
- Packed in a microwavable container for ease of reheating and convenience.
- Minimum Order Quantity (MOQ): 10 pax
Perfect For:
- Small gatherings
- Office lunches
- Fans of spicy seafood dishes
A meal crafted to deliver the robust flavors of traditional Balado cuisine with a modern touch!