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Nasi Daging Masak Kicap (MOQ 10 Pax)
Nasi Daging Masak Kicap (MOQ 10 Pax)
Fauzul Enterprise (Food Pick Up Centre)
Unit 29-1, Block C2, Jalan PJU 1/39
Dataran Prima
47301 Petaling Jaya SGR
Malaysia
Nasi Daging Masak Kicap
Prepared By Chef Yas
A classic Malaysian comfort dish featuring tender beef in soy sauce, paired with fragrant steamed rice and a balance of hearty accompaniments.
Main Ingredients:
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Nasi Putih:
- Fluffy, steamed white rice, perfectly cooked to complement the bold flavors of the main dish.
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Daging Masak Kicap (Beef in Soy Sauce):
- Slices of beef cooked in a rich soy sauce base, infused with garlic, onions, and a medley of aromatic spices for a savory-sweet profile.
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Telur Goreng (Fried Egg):
- Sunny-side-up fried egg with crispy edges and a soft yolk to add a luscious texture.
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Sayur (Vegetables):
- Fresh, sautéed greens or mixed vegetables for a vibrant and nutritious touch.
Preparation Process:
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Nasi Putih:
- Premium-grade rice is carefully washed and steamed for a light, fluffy texture.
-
Daging Masak Kicap:
- Beef is marinated with ginger and garlic paste, then slow-cooked in soy sauce with caramelized onions and mild spices to create a rich glaze.
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Telur Goreng:
- Eggs are fried to perfection, ensuring the yolk remains soft and creamy.
-
Sayur:
- Seasonal vegetables are stir-fried with minimal seasoning to retain their freshness and crunch.
Packaging Details:
- Each meal is packed in a microwavable container for convenience and freshness.
- Minimum Order Quantity (MOQ): 10 pax
Perfect For:
- Office lunches
- Small gatherings
- Quick and satisfying meals
Relish the taste of tradition with Nasi Daging Masak Kicap, thoughtfully prepared by Chef Yas to delight your senses!